November 2, 2018

Appetizer! Cheesy Spinach Dip
Spinach, artichoke hearts, cream cheese, and three cheeses, baked
until bubbling hot, served with crisp asiago-parmesan toast points
11
 
Roasted Turkey Dinner
White and dark meat with cornbread stuffing, mashed potatoes,
candied yams, cranberry relish, and pumpkin pie, served with
your choice of Tomato & Garlic soup or creamy coleslaw
Adults 17   Kids (12 & Under) 9
 
Pile O’ Perch
Our famous lake perch, breaded and flash-fried, served with lemon, tartar,
and your choice of Tomato & Garlic soup or creamy coleslaw and a side
18
 
Lobster Mac & Cheese
Cavatappi pasta with lobster meat, tossed with mozzarella and lobster cream,
garnished with green onions, served with Tomato & Garlic soup or creamy coleslaw
18
 
8oz Top Sirloin (choose one)
Seasoned and char-grilled to your liking with au jus, OR topped with
sautéed caramelized onions and mushrooms, served with your choice
of Tomato & Garlic soup or creamy coleslaw and a side
20
 
Parmesan Pickerel
Breaded in asiago-parmesan panko and grilled, topped with lemon butter cream,
served with your choice of Tomato & Garlic soup or creamy coleslaw and a side
18
 
Crab Stuffed Flounder
Delicate flounder with homemade lump crab cake recipe, drizzled with lobster cream
sauce and served with choice of Tomato & Garlic soup or creamy coleslaw and a side
19
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