8/8/2014 0 Comments Weekend Features!Chicken Marsala
Pan-fried chicken breasts topped with sauteed mushrooms, green onions, and tomato with garlic butter and marsala wine, served with your choice of soup or salad and a side 13.99 12oz. New York Strip Chef’s cut strip steak, seasoned and grilled to your liking, topped with melted garlic-herb, thyme, and rosemary butter, served with your choice of soup or salad and a side 19.99 Seafood Alfredo Sautéed shrimp and lobster meat tossed in linguine and alfredo, garnished with steamed mussels, served with choice of soup or salad 16.99 New! Catfish Basket Farm-raised catfish breaded with cornmeal and deep-fried until golden brown, served with your choice of soup or salad and a side 12.99
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SUMMER Hours
Monday - Thursday 11:30AM-9:00PM Friday & Saturday 11:30AM-10:00PM Sunday 12:00PM-8:00PM GPS Longitude: 42,40,33 (42.675995) Latitude: -82,38,16 (-82.637914) |
Bobby Mac's Bayside Tavern & Grill | 8287 Dixie Highway (M-29) | Fair Haven, MI | 48023 | (586) 725-5602
© McRae Hospitality Group 2018
All Rights Reserved
© McRae Hospitality Group 2018
All Rights Reserved